Saké is a versatile beverage that can complement food just as well as wine. It is also an excellent drink to be enjoyed on its own. No wonder, then, that this national drink of Japan is growing in popularity in the West.
At the event, a saké expert from VSF Wine Education will showcase 6 of the sakés from VSF Shop’s portfolio to demystify the wonderful world of this Japanese drink.
VSF Wine Education is the first and only wine school in London dedicated to the Chinese and Japanese communities. Accredited by the Wine & Spirits Education Trust (WSET) as an Approved Programme Provider, the school has been actively cultivating wine, spirits and saké appreciation and enjoyment in London.
Apart from running training courses, VSF Shop sells a wide range of sakés, from the highly sought-after Dassai (獺祭) and Tatenokawa (楯野川) to artisanal labels such as Konishi (小西酒造), Aizu Homare (会津 ほまれ) and Hayashi Honten (林本店).
On the day of the event, you’ll be able to sample various styles of Japanese saké (Junmai Daiginjo, Daiginjo, Ginjo, Honzojo, Futsushu, etc.) as well as an assortment of Japanese food to pair with the tipples.
You can also purchase your newly found favourite saké on-site at discounted prices. Whether you are a saké enthusiast or absolute beginner, this is a great chance for you to taste different styles of saké hailing from Japan in one go!
At the door: £45 / person
Online reservation: £35 / person
Early bird tickets (limited quantity): £30 / person
The event “Understanding & Appreciating Japanese Saké (Rice Wine)” will be held on Saturday 13th October 2018 from 2-3pm, 3-4pm and 4-5pm (3 sessions), with max. 18 persons per session. For enquiries, please email us at firstname.lastname@example.org. Visitors are encouraged to take the Overground (Rotherhithe Station) or Underground (Canada Water Station) to arrive at the venue. Anyone under the age of 18 years old will not be permitted entry.
Maak, the UK’s leading auction house devoted to modern and contemporary ceramics, presents their 2018 sale with a dedicated auction of fine Sake Ware.
‘The Art of Sake’ brings to the market a collection of over 85 sake ware drawn from a single, esteemed Parisian collection. The vessels include works by leading names from the Japanese studio ceramics tradition including Hamada Shoji, Kawai Kanjiro, Kakurazaki Ryuichi, Abe Anjin, Suzuki Goro, Ono Kotaro, Yoshikawa Masamichi, Wada Morihiro.
To celebrate this rare opportunity to view such an exceptional collection of sake ware, Maak will host a special Sake tasting in partnership with the British Sake Association on Tuesday 20 November. This dedicated sale represents the final pieces offered from this astonishing Parisian private collection of over 250 Japanese ceramics.
Date: Saturday 24th November 2018
Venue: 1st floor, Unit4 (Located in front of TK Trading shop)
TK Trading is a Japanese food shop in North Acton.
We offer Japanese-style bento, sushi and sandwiches in our monthly event ”TK-Shokudo”.
Our menu sample:
Tempura Udon £6.00
Teriyaki Chickendon £5.50
Chicken Katsudon £5.50
Grilled cheese chicken toast £3.50
Grilled cheese beef toast £3.50…and more!
■Everyone can enjoy tasting events!
1.Japanese ♯1 selling Sake brand HAKUTSURU: Sake tasting -30% OFF SALE-
2.NIPPON HAM: New product sampling -25% OFF SALE-
■ Gift for all kids: Japanese Candies!
■ Shop £15 or more, and you can get a chance to win the great prize which doesn’t have lose!!!
We are looking forward to welcoming you!!
Like sushi and sashimi? Why not take our one-day sake course to understand the different styles of saké and get top tips to pair your Japanese dishes with the right saké? We’ll also teach you how to make a bottle of mirin (a condiment similar to sake) for you to take home and pair with your food!
17 March, 9am to 5pm. Details & registration: https://bit.ly/2LXnyDl
#VSFWineEducation #Sake #Saké #Nihonshu #FoodPairing
Learn everything about saké in a saké brewery in action, right in London!
VSF Wine Education is joining hands with Kanpai Sake Brewery (the UK’s first sake brewery) to run this course that will provide you with a detailed understanding of the production methods that affect the style, quality and price of saké. Upon completion you will be able to assess sakés accurately, and use this information and your understanding of sakés to make authoritative recommendations. 18+19+25+26 May 2019. Details & registration: https://bit.ly/2seHf0a
#Nihonshu #Sake #Saké #London